Peas Pulao Recipe ✅ Save for later ✅ 🛒 Ingredients 1 cup Basmati rice 1 & ½ to 1& ¾ cup water ½ cup Peas, frozen green peas 1 Onion, sliced 1-2 Green chilli, slit 1 tbsp Crushed ginger garlic Salt Optional: Few strands Saffron ¼ tsp Kewra water To temper 1 tbsp Oil Ghee 1 Biryani leaf 1 small piece of Cinnamon 1 Cardamom 1 Clove ¼ tsp Cumin (Shahi jeera recommended) 📝 Instructions Wash and soak basmati rice in measured water quantity. Either in regular water for 30 mins or hot water for 10 min