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  1. Thyme - Wikipedia

    Thymes are native to Eurasia and north Africa. Thymes have culinary, medicinal, and ornamental uses. The species most commonly cultivated and used for culinary purposes is Thymus …

  2. Thyme: Health Benefits, Nutrients per Serving, Preparation

    Oct 28, 2024 · Thyme is an herb commonly used to flavor food. People have also used it since ancient times for different health and medicinal benefits and as a preservative. Today, you can …

  3. Thyme: 12 Health Benefits and More

    May 30, 2023 · Thyme is an herb from the mint family and is a culinary staple. That said, it may also provide numerous health benefits, such as fighting acne, regulating mucus, fighting …

  4. 6 Health Benefits of Thyme: Benefits, Nutrition, Risks

    Dec 2, 2025 · Eating thyme provides antioxidant, anti-inflammatory, and antimicrobial effects that may benefit your health. You can add thyme to your diet to lower inflammation linked to …

  5. What Is Thyme? - The Spruce Eats

    Sep 15, 2023 · Thyme, an herb with a concentrated herbal flavor, has sharp grass, wood, and floral notes. It is used fresh or dried in a wide range of dishes.

  6. Thyme: Benefits, history, and forms - Medical News Today

    Oct 24, 2024 · Thyme is a Mediterranean herb with dietary, medicinal, and ornamental uses. The flowers, leaves, and oil of thyme plants can treat various symptoms and complaints. The most …

  7. 5 Benefits of Thyme: Dosage & Safety - The Botanical Institute

    Sep 12, 2024 · Thyme has been used for hundreds of years for culinary purposes, but it has also been highly regarded for its medicinal properties. This article outlines the main health benefits …

  8. Thyme | Cooking, Medicinal, Aromatic | Britannica

    thyme, (Thymus vulgaris), pungent herb of the mint family (Lamiaceae) known for the aroma and flavour of its dried leaves and flowering tops. Thyme is native to Eurasia and is cultivated …

  9. Thymus vulgaris (Common Thyme, Garden Thyme, German Thyme, Thyme ...

    Grown primarily as an aromatic culinary herb, common thyme forms a mound about 6 to 12 inches high and 6 to 16 inches wide. Harvest it just before it flowers when the essential oil …

  10. Thyme: Benefits, Problems, Uses, Care, and Companion Planting

    Thymus vulgaris, commonly known as Thyme, is a hardy, aromatic, woody perennial herb in the mint family (Lamiaceae). Native to southern Europe and the Mediterranean, it is revered for its …