A dairy farm produces milk and a dairy factory processes it into a variety of dairy products. These establishments constitute the global dairy industry, part of the food industry.

Both full-fat and non/low-fat dairy foods can be good sources of protein, calcium, B vitamins, and vitamin D. Dairy foods that undergo fermentation, such as yogurt and some cheeses, are lower in lactose …

The Dairy Group includes milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt. The Dairy Group does not include foods made from milk that have little calcium and a high fat content.

Nov 21, 2025 · Dairy isn't just butter, cheese, milk, and yogurt. Here are 27 types of dairy products alongside their nutritional properties.

Dairy product, milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Cow’s milk is by far the principal type of milk used in dairy products …

Dairy refers to the category of foods and beverages derived from the milk of mammals, most commonly cows, but also including goats and sheep. It encompasses both the raw milk itself and the wide …

Jan 8, 2025 · Milk components differ substantially among the various types of dairy products. To account for the uses of these components, USDA uses two ways to measure aggregate quantities of dairy …

Dec 19, 2025 · An oversupply of milk in the U.S. and globally is resulting in prices for milk and some other dairy products to fall.

Dairy products or milk products are food products made from (or containing) milk. [1][a] The most common dairy animals are cow, water buffalo, goat, and sheep.

From the health benefits of milk to savory cheese recipes, discover the goodness of dairy. Get to know dairy like never before with our helpful resources.