This enigmatic jujutsu sorcerer could be the wildcard that changes everything Jujutsu Kaisen season 3 is all about the ...

It’s full steam ahead at the site of Nakama, Milwaukee’s newest omakase restaurant planned for the former Interval Coffee ...

Chef Brad Leone makes hamachi and tuna avocado sushi rolls with the Maki Master, perfecting fresh, balanced flavors.

Get your order by mini-train, pull a fixed-price plate from the conveyor belt or just relax with sushi and bubble tea.

When Bostonians take the Orange Line to Downtown Crossing, they arrive at an array of fast food chain restaurants: Five Guys, ...

As reported by CultureMap Dallas, Mizu opened under the name Mizu Sushi & Handroll Bar and is the latest project from Ahn, a ...

Houston’s restaurant industry had a challenging 2025 — just consider the number of high profile closings that ranged from ...

From omakase counters to creative rolls, these incredible Arizona sushi restaurants prove desert dining is anything but ...

Craving unlimited sushi? These must-visit Florida all-you-can-eat sushi spots deliver fresh rolls, creative flavors, and ...

HONOLULU (KHON2) — You can make a sushi roll at home with vegetables from the market and still have it feel special. Chef Kin Lui, the creative genius behind Tane Vegan Izakaya and Shizen Vegan ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

The California roll is so much more than the sum of its parts. It’s also easily made in your kitchen. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Monica Pierini. Prop stylist ...