Shore Is Good Seafood Dip is a rich, creamy baked appetizer loaded with tender shrimp, sweet lump crabmeat, and savory ...

No one at the party will be able to turn down warm fish packed with Creole flavor and crawdads. Serve this dip in your slow cooker to keep it warm and keep the dipping crackers or toast coming. No one ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

If you're a fan of shrimp but looking for new ways to serve the dish, this old school dip only requires three ingredients and ...

You’ve probably had crab rangoon at a Chinese or Thai restaurant in the U.S., or at least seen it on the menu. The hot, cheesy, seafood-stuffed won-ton appetizer has an exotic-sounding name and a ...

If you’re hosting a gathering and want to serve appetizers that feel elegant, flavorful, and impressive without being ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...

My husband surprised me for our anniversary this year with a weekend trip to the historic Glenn Hotel in downtown Atlanta. We visited Glenn’s Kitchen, the restaurant on-site, twice during our stay and ...