From classics to creative spins on familiar favorites, you’ll find cookies galore in this collection of cookie recipes s ...

Looking for an easy, satisfying dish to bring to a New Year’s Eve party? Here’s how to make a batch of Sweet Hawaiian Roll Sliders, as made popular on TikTok. Chef Palestrina McCaffrey is the author ...

If you’ve been around Southern Living long enough, you’re probably no stranger to dump cakes, and it'll come as no surprise that our most popular recipe of 2025 is one of these effortless cakes. Folks ...

If you adore pecan pie but not the fuss of rolling crust — or waiting for an entire pie to bake — these pecan pie shooters are your new holiday shortcut. They capture all the warm, gooey, maple-pecan ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a ...

A cookbook author and former restaurateur, Jennifer Chandler has been writing about food and dining for more than 25 years. She is the author of four cookbooks: “The Southern Pantry Cookbook,” “Simply ...

French toast is an absolute brunch staple, and this recipe takes things to sweet new heights with the help of brioche bread and a sticky-sweet caramel pecan sauce. My Mom Got Me Hooked On This Under ...

DALLAS - Thanksgiving is getting closer. It's time to start making your plans. Lockhart Smokehouse is sharing the recipe for their pecan pie. Or you can take it easy this year with their "Feast and Go ...

This tart, baked in a fluted French tart pan, is my take on a classic American pecan pie made with Mexican chocolate — rustic-textured dark chocolate redolent of cinnamon. Use Ibarra or other Mexican ...

In a large skillet over medium-low heat, melt the butter. Add in the brown sugar and cook, stirring with a whisk, until the sugar has dissolved and the mixture is bubbling, about 2 minutes. Add in the ...

Dessert Week wraps up with Alyssa Dominguez from Toffee To Go and More, a South Tampa dessert café whose philosophy is "life's too short to eat a bad dessert." Alyssa is here to share a Pecan Cinnamon ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.