If you’re looking for a homemade caramel recipe with a twist – and a few health perks – there’s one type of caramel with a surprising star ingredient: dates. If you want a caramel alternative to enjoy ...

Christmas is around the corner and we have plenty of delicious ideas, whether you're hosting or bringing dessert. Scroll on for seafood and vegetarian mains, a fast potato salad and classic summer ...

In this episode of In The Kitchen With Matt, I will show you how to make caramel apples at home. This easy homemade caramel apple recipe is so yummy and simple to make. Nothing quite like homemade ...

In this video, learn how to make caramel sauce from scratch. This goes perfect on pie, ice cream, dip fruit in it, and whatever else you might need caramel sauce for. All you need are 5 simple ...

I’m a little in shock the calendar says November. I don’t know what happened to the month of October, but it flew past in a blink of an eye. With Thanksgiving just a couple weeks away, I thought it ...

These expert tips and homemade recipes (sweets included) will help satisfy every craving. These expert tips and homemade recipes (sweets included) will help satisfy every craving. Credit...Bobbi Lin ...

‘Awesome recipe’ one fan said. Dr. Pepper is one of those iconic sodas that has a distinct, delicious flavor. With its hints of cola, cherry, citrus, warm spices and vanilla, it makes for the best icy ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's impossible to resist caramel. Between the ooey gooey stickiness and the buttery sweet flavor, you'd ...

When I rescued Tatty Jane from the Pasadena Humane Society, she was a super skinny, long-legged little thing with the black and gray coloring and sweetness of a poodle and the long, spindly legs and ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Most of the recipes I’ve developed for this column come together ...

Most nutritionists and dietitians agree that it's OK to indulge in off-diet foods occasionally. But is it better to make these indulgent foods at home rather than buy boxed or factory-processed ...