As monsoon clouds drape the sky and the aroma of wet earth fills the air, India is all set to celebrate Sawan ka Mahina. Dedicated to Lord Shiva, the month is all about devotion, reflection, and ...

Festivals and food go hand-in-hand in India. And rightly so, India is after all a land of foodies, for the foodies, and by the foodies. India has such amazing diversity in flavours and dishes.

Manasi Sadarangani shares an easy recipe. Ingredients 1 or 2 bowl of milk powder or mawa ½ cup sugar ½ tsp cardamom 5-7 almonds Saffron (optional) Milk (according to consistency) Method F Take 1 or 2 ...

Today is Krishna Janmashtami, and on the menu there will be a variety of dairy items. While makhan-misri is a must-have, there are mithais too which can be easily made at home. Here are recipes of ...

Janmashtami is a joyous celebration of Lord Krishna's birth and is celebrated across many parts of India. Many devotees observe a fast on this auspicious day. This spiritual practice is believed to ...

Take your celebrations a notch higher with these enticing homemade desserts. Chef Ranveer Brar's Chocolate Elaichi Peda uses crushed Marie biscuits instead of khoya or mava (solid milk). Chocolate ...

As soon as January arrives, a special wave of freedom is felt in the heart of every Indian. Waiting for January 26th amidst the cold winds reminds us of the glorious history of our country and our ...

How to prepare Milk Peda? Here is a recipe with ingredients and directions to prepare Milk Peda. Guest, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.