This super-easy cake has been around for eons. With the combination of the oranges in the cake and the pineapple in the frosting, it can be seen as a harbinger of all the tropical flavors so popular ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I grew up making boxed yellow cake with my ...

Citrus season is here, and it’s time to lean into those bright, zingy flavors. Oranges, grapefruit, limes, and lemons are at ...

Church cookbooks are full of hidden gems, and these cakes are proof. From rich chocolate bundts to light, fluffy pound cakes, ...

At any rate, Barbara C. Tilley of Folly Beach had asked for a mandarin orange cake recipe made by the former Ambrosia's bakery in South Windermere Shopping Center. I don't know if this perfectly ...

I grew up making boxed yellow cake with my mom for countless family gatherings, so there’s something instantly comforting about this mandarin orange cake. Perfect for those impromptu summer gatherings ...

Joanne Rice sent me one of her favorite recipes for a simple cake. The oranges and brown-sugar topping go well together. Serve the cake with ice cream if you like, or serve it for breakfast as coffee ...

1 yellow or white cake mix 1 (11-ounce) can mandarin oranges, undrained 4 eggs, beaten 1/2 cup vegetable oil Mix together and pour into a 9x13-inch pan. Bake at 350 F for 30 minutes or until toothpick ...

For Cake: Heat oven to 300 degrees. Grease and flour four 8-inch round cake pans. Combine dry cake mix, eggs, oil and oranges; pour into prepared pans and bake at 300 degrees until golden brown, about ...