When roasted, they're the essence of Christmas, but chestnuts are far too versatile to be just a festive fixture.
A restaurant in a pretty Surrey neighbourhood is beginning a new chapter this winter as it welcomes two new chefs to lead its ...
The Hare and Hounds is a pub, restaurant and hotel, and it delivered a warm welcome when we visited on an autumn weekday ...
Roasted chestnuts are a classic Swiss snack, especially popular in the colder months. The nuts are scored and roasted over an open fire or oven until th ...
Candied chestnuts are another delightful way to enjoy this nutty treat. The process involves simmering peeled chestnuts in ...
Country and Town House on MSN
3 warming stews from Xavier Bramble’s new cookbook
With the icy climes we’ve been facing in the UK lately, hearty, warming stews are looking all the more appealing. This winter ...
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