I’ve never been a huge fan of lemon. Actually, I’ve never been a huge fan of citrus in general (gasp, I know). However, this lemon loaf is so delicious. It has just the right balance of tartness from ...

The day after Labor Day, I delight in going to my local grocery store to see the giant displays of pumpkins and winter squashes parked outside the entrance. Even though it’s still 90 degrees here, the ...

Lemon drizzle cake is a well-loved summer classic in many British households, and this ultra-easy recipe is a must-try for those who love baking. In fact, it can be prepped in as little as 15 minutes ...

Meghan Markle and Prince Harry celebrated their royal wedding with an elaborate lemon and elderflower cake from the master baking team at Violet in London. The cake was made with 200 Amalfi lemons ...

This classic British loaf cake is incredibly moist because it's made with olive oil instead of butter, which also gives the batter a rich golden color. The addition of poppy seeds makes it a perfect ...

To make cake: place the cake mix, pudding, milk, oil and eggs in a large mixing bowl. Mix with an electric hand mixer of 1 minute or until smooth. Add sour cream, lemon juice and lemon zest. Continue ...

This moist and delicious lemon poppy seed loaf is easy to make and ready in under an hour. Perfect for brunch, afternoon tea, or just because. Also makes a great Easter dessert. Hello friends! Today ...

"Mary Berry's Baking Bible" features even more sweet treats. Mary Berry, the legendary judge from "The Great British Bake Off," is out with a new version of her popular cookbook. "Mary Berry's Baking ...

A private chef has stirred up the British baking scene by claiming the classic lemon drizzle cake is so yesterday. Chef Andrew Richardson shared a zesty alternative to the traditional bake – an ...

If you're bored of lemon drizzle cake - I know I am - I tested out a recipe that has been labelled the lemon drizzle cake's 'tropical' and 'sexy' cousin. The days of lemon drizzle and lemon poppy seed ...

The day after Labor Day, I delight in going to my local grocery store to see the giant displays of pumpkins and winter squashes parked outside the entrance. Even though it’s still 90 degrees here, the ...