If you’re a lifelong vegetarian, a curious omnivore, or looking for healthy recipe ideas for meatless Mondays, you'll love ...

Packed with protein and fiber, lentils are a great pantry staple to have on hand—and these easy dinner recipes are the ...

With every winter, radishes come in abundance. It is a popular winter vegetable known for its crunchy texture and peppery ...

Nepali cuisine offers hearty, warming dishes ideal for winter, like thukpa, momos, gundruk, kwati, and sel roti. Rooted in ...

Root vegetables are the stars of the season, but they need some creativity to shine. AP food writer Katie Workman offers a ...

Learn to master your mealtime with these amazing recipes. It is the easiest way to eat better without spending hours in the ...

Stir in the chopped tomatoes, cranberry beans and spelt, followed by the vegetable stock. Bring to a boil, then reduce to a ...

Mountain food isn't fancy. Nobody's plating it for Instagram. But it works. These dishes exist because people figured out ...

From toasted spices to grated Parm, these simple add-ins turn a can of soup into a thoughtful, satisfying meal.

In cold weather, few things are more soothing than a bowl of soup, and with these tips, you can make a simple soup into a ...

Whether you’re cooking over a wood stove or just love a good sear, cast iron is a workhorse no homestead kitchen should be ...

Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric ...