Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains in efficiency and ...

The U.S. beef industry has experienced significant and positive change over the past 5 years and while there is a great deal of discussion concerning U.S. cattle numbers and the impact on beef ...

A well-managed forage stand can provide benefits beyond feeding livestock. Forage stands protect and enhance the soil and ...

Low grain prices, increasing input costs, and solid cattle prices are prompting producers to evaluate crop production systems ...

The Four States Agricultural Exposition, a joint effort between the Texas A&M AgriLife Extension Service and the University ...

Tight cattle supplies drive record prices as producers weigh expansion options and manage costs for maximum profit potential.

Alfalfa producers face rising costs, falling prices and limited safety-net support as exports weaken and 2025 losses near ...

Although the national reports show little indication of heifer retention above normal levels through the end of 2025, I know ...

The University of Division of Regulatory Services (UKDRS), has officially launched its Forage Testing Program to help ...

I-29 Moo University and Northern Plains Forage Association to discuss vitual fencing, winter grazing and markets during a ...

In recent years, substantial progress has been made in understanding biological and genetic sources of variation in feed ...

Buyers need to know their full costs before purchasing stock, particularly in the current climate, writes Brian Reidy ...