Guessing Headlights on MSN
Here's how we know Aston Martin really loves dogs
We explore the Aston Martin DBX Pet Package, where ultra-luxury meets four-legged utility. From portable power washers to ...
Bored Panda on MSN
83 unhinged patients who wanted to be buried in the ground after their anesthesia really wore off
There are all sorts of stories about people who do crazy things after waking up from anesthesia. Some folks start speaking a ...
Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...
Chia pudding can support steady blood sugar thanks to its soluble fiber and healthy fats. Added sweeteners and sugary toppings can impact how chia pudding affects your blood sugar. Adding protein and ...
Eating modest amounts of dark chocolate may help slow the aging process, new research suggests. People with higher levels of theobromine in their blood were found to have biological ages lower than ...
How sweet it is to beat the clock. Researchers at King’s College London report that theobromine, a naturally occurring chemical that gives dark chocolate its bitter flavor, may boast anti-aging ...
Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...
MAIDENCREEK TWP. Pa. — A family of animal, coffee and plant lovers is planning to unite its passions at a new business in Berks County. Kitt's Café & Gandalf's Garden, a cat café and houseplant shop, ...
Christmas dessert is where rules loosen, spoons get bigger and restraint quietly leaves the room. After the turkey’s been picked over and the cheese board has done its duty, this is the moment ...
Forbes contributors publish independent expert analyses and insights. GrrlScientist writes about evolution, ecology, behavior and health. “Cats were depicted in ancient Egyptian iconography as tabby ...
Billings chocolatier Anne Giuliano feels she’s finally dialed in her new Italian-made multi-process chocolate refiner, which looks like something Willy Wonka might use.
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