Fried rice: it's what's for breakfast. No, not a cold serving from the box of leftover takeout in the fridge, but a homemade fried rice that's fast and easy for weekday mornings. The best part of this ...

Have you ever tried fried rice for breakfast? Mix it with bacon, ham and eggs, and you might never wait for dinner to eat this dish again. There is something about rice in the morning that can seem ...

Leftover rice mixed with lots of garlic, veggies, and eggs is actually a common Filipino breakfast called sinangag. Rather than fry the eggs in a separate pan, I like to cook them directly in little ...

From “Mostly Meatless” by America’s Test Kitchen (2025). In many cultures for which rice is a staple, it’s common to enjoy the versatile grains leftover alongside some eggs and vegetables, beans, or ...

Eggs and rice might sound like an odd pairing -- unless you grew up eating this dish. I had never heard of this old-school breakfast until a West Bank reader asked me about it years ago. Growing up in ...