Isomalt is the secret ingredient for creating gorgeous dessert ideas. Learn how to use this versatile sugar substitute to make stunning decorations. From crystal-like candy designs to elegant dessert ...

During the past years, there has been increasing demand for fast dissolving disintegrating tablets (FDDTs), such as orally disintegrating tablets (ODTs) and sublinguals. During the past years, there ...

The Isomalt market is experiencing steady growth, driven by increasing demand for low-calorie sweeteners in food, beverages, and pharmaceuticals. Rising demand for low-calorie sweeteners is propelling ...

The market for sugar-free confectionery can only gain pace, keeping in step with an increased consumer demand for 'guilt-free' products spurred on by burgeoning rates of obesity and diabetes across ...

While reusing cutlery is always better than discarding it, most people aren't going to be packing a knife and fork whenever they grab some fast food. With that fact in mind, scientists have designed a ...

For scientist Terra Miller-Cassman, developing a material that could replace single-use plastics is a lot like baking. It includes things like measuring, heating and mixing. “I’m a much more precise ...

The sugar replacer Isomalt has become the first non-Chinese food to pass the Novel Food approval process set by the Chinese Ministry of Health, according to maker Palatinit. The approval will allow ...

Evonik Industries has spent several million dollars to build a demonstration plant in Ratchaburi, Thailand, for the sugar substitute isomalt. The German firm teamed up with Rajburi Sugar, one of ...