This Corn and Zucchini Pie Recipe is just so good! It doesn't have a crust, but when you let it set, it will cut just like a pie would, as the ingredients firm up nice and solid. Now, while this ...

Not sure what to make with all that extra zucchini? This list will help! The summer squash is healthy, tasty, quick to prepare, and works equally well as a main dish or a side dish. 1.Grilled Garlic ...

Don’t miss out on these fresh zucchini recipes this year. In case you’ve missed it, these are all the new dishes we’ve published since last summer, featuring nutritious zucchini in highly-rated ...

Pre-bake the pie shells. Put milnot into blender and then add cooked zucchini until you have filled to the 24- 28 oz mark. (Tip: cook the zucchini in microwave a few minutes to make it soft.) Blend.

I never even knew they existed until last week, when I spent an unsavory half-hour combing the internet for pictures of the vile gray pests and instructions on how to keep them from feasting on my ...

Grilled, grated, sautéed and even caramelized: What can’t this summer squash do? By Tanya Sichynsky Tanya Sichynsky writes the vegetarian cooking newsletter, “The Veggie.” Sign up here. There are few ...

With a clean tea towel or triple layered paper towels, squeeze out excess moisture from the zucchini. In a large bowl, combine the zucchini, onion, garlic, egg yolks, scallion, salt, pepper, cumin, & ...