Asparagus are low-maintenance perennial vegetables that are capable of providing you with delicious spears in spring and early summer for decades if looked after properly. You do need to be patient as ...

Wait to cut back asparagus until ferns turn brown so the plant stores enough energy for next year. Prune after the first frost, or delay until early spring if ferns stay green. Never prune once new ...

It's recommended to trim the pale bottom ends of asparagus because they are woody and tough. The ideal cutting point is where the spear turns green to white. You can also bend and snap one spear and ...

Asparagus is one of the earliest vegetables you can harvest from your garden. The reason is because it is a perennial, which means once it is established, it comes up every year. There’s no need to ...