Properties: Tiny and hard when uncooked and large, sticky and chewy when cooked. Flavor: They are flavorless but tend to take on any other flavors you are cooking with. Uses: Desserts like pudding, ...

CLOSTER, NJ. — American Key Food Products has expanded its tapioca product line by launching native waxy tapioca starch, a gluten-free, non-GMO ingredient high in amylopectin. Sourced from AKFP’s ...

Summertime is pie time. Starting with June strawberries, steady streams of fruit, just begging to become pies, crowd around lucky northern Michiganders. My thickener of choice for fruit pies is ...

MINNEAPOLIS — Cargill added tapioca starches to its SimPure line of label-friendly starches. The new offerings include two tapioca starches sold under the SimPure 996 series and two sold under the ...

Global demand for products made with tapioca starch is set to rise, supported by increased interest in products that deliver health benefits and are free from gluten and other allergens. According to ...

When Teca Thompson and Fatima Falangola explain tapioca to first-time customers at their food truck, Brazilianuts, they use the term “Brazailian taco” to convey its shape, texture and purpose. In ...

First things first: tapioca isn’t for everyone. We know this. But, for those who don’t mind its uniquely squishy texture, there are itches only an icy boba tea — sometimes called bubble tea — will ...

Tapioca pudding is one of those foods that divides consumers into two camps - either you love it, or you simply never eat it. I've always fallen into the latter. But something about the pearly, lumpy ...

Custards and puddings are classic comfort foods, and who doesn’t need comfort these days? I’ve been craving a creamy pudding of vanilla and tapioca (extracted from cassava root) and decided to test ...

Wednesday is National Tapioca Day. Most of us are familiar with a pudding-like dessert called tapioca, but the stuff can be used on many other days and in many other foods. Here are some interesting ...

SACRAMENTO (CBS13) — Can you have too much boba? For one 14-year-old in China, the answer is yes. She had to be hospitalized after more than 100 tapioca balls were found stuck in her stomach. "They're ...

A natural gum can be used to improve the functionality of tapioca starch without impacting ‘clean label’ claims, according to new research. Tapioca starch is a thickening agent derived from cassava ...