Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. This quick take-out fake-out dinner is ready in just 15 minutes! ✅ Ingredients • 1 pound sirloin steak cut into 1/4 inch thick ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Salisbury steak is one of those comforting meals you never outgrow, and our easy elevated slow cooker version is rich with a ...

Dr. Pepper Marinated Steak Kebabs are juicy and flavorful and so easy to make! You'll impress everyone with how tender your ...

Sprinkle meat with paprika. In a large skillet, melt butter over medium-high heat. Brown beef. Add broth and garlic. Simmer, covered, for 30 minutes. Add green peppers and onion. Cover and continue to ...

James Beard Award-winning chef, author and restaurateur Kwame Onwuachi is visiting the TODAY kitchen to prepare a couple of his favorite, flavor-packed recipes from growing up and his much-lauded NYC ...

This Steak au Poivre Jacket Potato recipe tops crackly-skinned baked russet potatoes with seared strip steak and a Cognac–black peppercorn cream sauce. Finished with parsley-thyme butter and a ...

Home-cooked pies are almost invariably better than shop-bought ones, although of course there are exceptions. Some farm stalls, such as Nanaga on the intersection of the N10 that takes you either to ...

When my family and I go out for Tex-Mex (which is was often), they get their fix of tacos, carne asada, or enchiladas. I, however, almost always order fajitas (other than that temporary diversion into ...