Discover a classic Corn Chowder I recipe with butter, onion, potato, corn, milk and cream for a creamy, hearty American soup.

Add the prepared onion dip, melted butter, heavy cream, bacon, monterey jack cheese, fried onions, and salt, and stir to ...

Elevate your side dish with these onion-stuffed baked potatoes. They have a creamy texture with plenty of butter and sour ...

Our classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty ...

It may be soup season, but there are so many French onion recipes that go beyond soup, like French onion pasta, French onion ...

The daughter met me at the back door: “What is this stuff?” she asked. It was Monday night, our regular date for her to come over and wash her clothes and then eat dinner and watch “Dexter” with me ...

Andrew Zimmern's latke recipe uses both grated and mashed potatoes — ideal for a potato pancake that's both crispy outside and creamy within. For Hanukkah, serve these latkes with apple sauce, crème ...

This festive casserole has all of the comforts of the holiday season while giving your taste buds a world of flavor to start a whole new tradition at your table. Serve with a salad of fresh greens to ...

Sometimes chefs overdo it. One year, at a latke cook-off in New York, a chef garnished the classic Hanukkah potato pancake with smoked salmon and wasabi mayonnaise. And that’s just wrong. Suzanne ...

Stuffed baked potatoes are the ultimate comfort food, but the most popular fillings—cheese, bacon, and sour cream—are not exactly the healthiest options when piled together. As a result, you might be ...

Preheat oven to 425 degrees. Line a sheet pan with parchment paper. Season thighs, sweet potatoes and onion with salt and pepper and arrange on pan. In a blender, combine achiote paste or chiles, ...