There is nothing worse than working with a dull knife in the kitchen. It makes the preparation time for recipes take longer and can ruin the overall presentation of the dish. How can you thinly dice ...

*This post may contain affiliate links and I’ll earn a commission if you shop through them. You can read my full disclosure here. Every great dish begins with preparation, and the quality of your ...

Your knives might be losing their edge for a simple reason. If you cook at home regularly, you probably rely on a favorite kitchen knife to make meal prep smoother. But even the best blades can lose ...

In the video above, chef Travis Kirkley demonstrates essential knife skills for the home cook. There are few meals I can think of — other than perhaps a can of soup — that can be prepared without a ...

Everything you might ever want to know about choosing, using, storing, cleaning and maintaining cooking knives is likely contained in this knife bible’s 180 pages, part of Sur La Table’s cookbook ...

A good quality knife is a must-have tool in every kitchen. With its sharp blade and easy grip, a knife not only makes your kitchen task easier but will also help you get the work done faster. So, when ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? The first knife I ever lusted after was a monstrosity. Jet black with a faux-tactical ...