Jello desserts have been around for decades, and there’s a good reason they keep showing up at potlucks, cookouts, and holidays. They’re easy to prep, affordable, and don’t require a ton of fancy ...

This week, we'll share recipes that utilize that magical ingredient -- gelatin. Today's is a Paula Deen recipe from Food Network. INGREDIENTS 1 (12-oz.) container low-fat (1 per cent) cottage cheese 2 ...

Layered desserts are a beautiful addition to your dessert table. These desserts vary from classics like tiramisu with it's creamy layers between coffee soaked lady fingers or a fun bright and colorful ...