The recipe makes 18 scones, but the formed scones freeze well before baking should you want to make fewer at a time. Nothing is more civilized that an unhurried cuppa and a warm scone slathered with ...

(KCBS) - 'Tis the season for citrus! There are so many varieties of citrus fruits in the market right now. KCBS Food and Wine Editor Narsai David shares an easy recipe for marmalade. Wash whole fruit ...

Orange marmalade recipe traditions run deep in southern Italy, where sweet oranges just burst with flavor in the middle of ...

Marmalade differs from jams and preserves because it is both a jelly and a whole-fruit spread, says McClennan. Marmalade is a ...

Long before the food revolution in England brought us gastro pubs, Jamie Oliver and the Fat Duck, there was British marmalade. Dense with chunks of candied Seville orange peel and darkened with ...

1. Using a standard vegetable peeler, peel the skin from the oranges in strips. Juice the oranges, saving 1 cup; the remainder can be saved for another use. 2. Place the juice, 1 cup sugar and the ...

The Washington Post staff recently took to the web to answer readers’ questions about all things edible. Here are edited excerpts from that chat. Q: I made marmalade recently, but it never set into a ...