De Laurentiis’ debut cooking show, Everyday Italian, premiered in April 2003 but it wasn’t until two years later in 2005 she released a cookbook of the same name. Filled with “essential recipes to ...

Giada De Laurentiis is sharing the story behind her rise to fame as a celebrity chef. “I get this question a lot, about how I got on Food Network,” the culinary star says in a video she posted on ...

Giada De Laurentiis is saying arrivederci to the Food Network. After nearly 20 years as one of the network's most recognizable faces, the Emmy-winning host has signed a multi-year deal with Amazon ...

Giada's making a meny of hearty foods to refuel you. First is Chicken Tetrazzini and a side of Broccoli. And for dessert Giada's preparing a light and festive Raspberry Almond Tart that's a breeze to ...

When a celebrated chef such as Food Network star Giada De Laurentiis says her family’s egg sandwich recipe may forever change how you prepare the classic breakfast item, it’s worth listening. What ...

The ingredients you use in a recipe can make or break the dish. For Bolognese sauce, there's only one meat expert chef Giada de Laurentiis uses — here's why.

If you've been a Food Network fan for awhile, you're more than familiar with the iconic Giada De Laurentiis — and the iconic way that she pronounces her favorite Italian foods. In an Instagram Reel on ...

If you've got a recipe that calls for breadcrumbs, this recipe from Giada De Laurentiis is the perfect choice to get a crispy ...

Giada prepares meals from her favorite Italian trattorias. These family owned and run restaurants prepare flavors from home and hold the key to Italy's best dishes. Recipes: Pork Chops With Fennel and ...