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Bring a large saucepan of salted water to a boil. Add the ears of corn and cook until just tender, about 3 minutes (depending on how fresh they are). Remove and run under cold water until cool enough ...

Grilling ears of corn creates a smokey yet sweet flavor. Combining the golden kernels of corn with fresh pops of juicy tomato, onion, black beans, and jalapeno makes an irresistible dip to scoop up ...

Salsa, in my mind, should be the official condiment of summer. It's the perfect vehicle for almost all of the season's produce bounty. While perfectly ripe tomatoes are one of the most popular bases ...

Fresh Sweet Corn Salsa is the perfect marriage of the sweetness of summer corn and tartness of lime juice. What better way to use the end of summer season fresh vegetables in an amazing salsa that ...

Salsa is much more than a spicy red or green sauce for swiping a chip through. Take a cue from the Latin dance that shares the same name. Salsa dancing is dazzling, spirited and vibrant — a precise ...

This smoky Chili Corn Salsa is a popular Tex-Mex dip or side dish that adds a spicy kick to any gathering. The sweetness of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This delicious recipe is like a combination of all the best parts of cowboy caviar and classic pasta ...