The Crump Road operation is spearheaded by new owner Tommy Alonso with the help of his wife Shantell. Their mission is to ...

Cuba’s food is a rich fusion. Born in the kitchens of sugar plantations, its recipes evolved as slave cooks learned European techniques and applied them to local ingredients. Yucca, corn, and tomatoes ...

Imagine croquetas, medianoches, and picadillo, all 100 percent vegan and served out of a ventanita in Kendall. Well, soon that will be a reality for plant-based eaters and the vegan-curious alike.

Cuban culture plays a major role in the cuisine of South Florida, with many fine restaurants offering traditional offerings like ropa vieja, lechón asado, and picadillo. These dishes are steeped in ...

Florida is home to one of the most exciting Cuban food scenes in the entire United States. Generations of Cuban families have ...

A Cuban family is flipping tradition with Vegan Cuban Cuisine, Miami’s buzz-worthy new spot near Kendall serving shockingly authentic, plant-based takes on Cuban classics – from croquetas to Cubanos – ...

Miami can lay claim as the home of the delicious Cuban sandwich, but where in the city can you find the best one? Our expert ...

This Florida eatery has been serving Cuban sandwiches with authentic old-world charm and perfect flavor for more than 100 ...

A new Cuban restaurant, owned by a husband-and-wife team from Havana, has opened in Martin County. Old Havana Nights opened March 11 next to Park Avenue BBQ & Grille in the Riverside Shoppes plaza on ...

Steven Rodríguez and Liz Machado, owners of Vegan Cuban Cuisine, a restaurant near Kendall that offers vegan Cuban dishes. Cortesía Vegan Cuban Cuisine Cuban cuisine doesn’t have a reputation for ...

There is more to authentic Cuban cuisine than just the iconic sandwich bearing the name. 1928 Cuban Bistro in Jacksonville showcases traditional Cuban family recipes ranging from snacks to entrees and ...