Delicious and fun to make, spinach manicotti is a great idea for dinner anytime. I like to cook the manicotti shells first and then fill them with my fillings. Customize your fillings to your likes. 1 ...

Save calories when you make your favorite dishes with lean meat and low-fat substitutions. Here’s a low-calorie manicotti ...

Manicotti, a large, ridged, tubed pasta, is typically stuffed with either a ricotta or meat filling, covered in red sauce and more cheese and baked until bubbly. It's a seriously satisfying dish that ...

STATEN ISLAND, N.Y. — Filled with a creamy ricotta cheese mixture, manicotti can be a sumptuous and easy dish to present alongside a fresh summer salad. Of course there are the delightful Pastosa and ...

wonderful toffee cheesecake recipe from her grandmother. Combining the two and doing a little tweaking, the Trenton resident came up with a winning combination for the annual Squashtoberfest Pumpkin & ...

Bring 8 quarts of water to a boil in a large pasta pot. Set up an ice bath nearby. Preheat the oven to 400 degrees. Brush sides and bottom of a 9- by 13-inch lasagna pan with 2 tablespoons olive oil.

Pasta has a reputation for being a quick and easy meal, but it’s so much more than that. Beyond the familiar pairing of sauce and noodles, pasta can transform into hearty bakes, refreshing salads, or ...

Pasta night doesn’t always have to mean the usual plate of long noodles topped with tomato sauce. There’s a whole world of ...

Delicious and easy to make, these cheese manicotti’s are a great idea for dinner! The shells aren’t pre-cooked so they’re easy to fill and they cook in the sauce in the oven, easy easy easy! 1) In a ...