Red velvet cake and chocolate cake are both tried and true crowd-pleasers. While there are some similarities between the two, there are also some key details that keep them separate. Color aside, the ...

Chocolate cake comes in all shapes and sizes, and with all manner of frostings, fillings, and flourishes. Plain and simple, with swooped and swirled frosting, marbled or molten, any chocolate cake ...

BATON ROUGE, LA (WAFB) - The chocolate blended with the cream cheese in this recipe creates a texture that is indeed velvet in nature. The secret to success here is not to overcook the cake. In a bowl ...

If you’ve ever wondered why you enjoy red velvet cake but dislike chocolate cake, or vice versa, it’s not just you—there’s a reason. Despite what many think, the two are very different cakes. While so ...

The best way to your valentine’s heart might just be through their stomach. And if you too are not so secretly obsessed with red velvet, then Valentine’s Day is the perfect time to satisfy your ...

You shouldn’t have a problem with finishing all that’s on your plate with this smooth and creamy chocolate dessert. That’s because you can eat the mug too. Yes, really. And as if chocolate mugs ...

Primarily used in gourmet products, the velvet effect comes from a chocolate coating that results in a smooth texture and refreshing mouthfeel. A research team along with a chocolatier undertook a ...