Kenji Abe set out to solve a summertime nuisance, not launch a thousand double-takes. But here we are. The Tokyo-based designer’s latest concept reimagines a beer bottle for seaside drinkers who have ...

Utah Mammoth fans were ready to give a toast as rumors swirled that the NHL's Winter Classic was coming to Rice-Eccles ...

Reuse Brew is a classic German lager with a twist — it’s made from recycled wastewater. The beer is the result of a tie-up between the south German city of Weissenburg, American water tech company ...

With opening day just a week away, we talked with Tucson Padres General Manager Mike Feder about the upcoming AAA Baseball club’s season. He’s excited about a lot of things, but he made a point of ...

CHARLOTTE — You can thank the residents of Northwest Mecklenburg County for providing the wastewater that is being used for the newest beer at Town Brewing. The water came from their homes, but ...

Early in their studies, students enrolled in the University of Monana’s brewing science class toured Conflux Taphouse with Head Brewer Derek Fassino. (UM photos by Ryan Brennecke) Student Christopher ...

Fat Bottom Brewing was east Nashville’s first brewery, opening their doors all the way back in 2012. And, after four years of success, the brewery actually moved from the east side of the city to the ...

The Bottoms Up beer dispenser, an insanely efficient device that "pours" draft beer from the bottom of a glass to the top in record time (and also eliminates the pesky problem of a foamy head), made ...