Odds are, if you're a drinker, you enjoy a stiff pour of something dark and neat now and again. Especially after dinner, and especially during winter. Not to paint too vivid a picture, but the kind of ...

Odds are, if you’re a drinker, you enjoy a stiff pour of something dark and neat now and again. Especially after dinner, and especially during winter. Not to paint too vivid a picture, but the kind of ...

If you've never smelled the wonderful aroma of a good cognac, then it's time. You say you don't drink. That's great, because I think cognac is better to cook with than drink -- of course my wife likes ...

Frapin is one of the oldest producers of Cognac in France. Indeed, not only is the family’s history closely intertwined with the history of Cognac, its predates it by several centuries. The Frapin ...

It’s always cognac time. The grape spirit from France has a depth to it that works wonderfully when you’re snuggled next to a crackling fire under a pile of blankets. It’s versatile, often sweet, and ...

Forbes contributors publish independent expert analyses and insights. I write about travel and food. So I love forks in the road. Cognac is meant to be consistent. Think about it this way: That bottle ...

Cognac is widely considered to be the ultimate luxury beverage today but its humble beginnings can be traced back to ancient times. The warming, amber elixir is produced in the legally regulated ...